My love for pasta led me to buy the New and Essential Tri-Blade Spiral Vegetable Slicer. I am a self-confessed pasta addict. From aglio olio to alfredo to arrabbiata to lasagne to spaghetti to carbonara. The list would just go on and on and on. I used to scout resto and cafeterias in the city or in the neighbouring areas in search for the perfect pasta recipe. But then, things change. Change happens. I used to be thin and slender at one hundred twenty pounds when the carbs finally took its toll on me when I hit the scales at one hundred thirty five pounds. It is such a tragedy. I cannot give up my love for past so I switched to something healthier: zucchini pasta. Thanks to New and Essential Tri-Blade Spiral Vegetable Slicer, I can now eat pasta as much as I would like without feeling guilty or bloated or anything. I can eat all day and still would not have to worry about gaining weight because for starters, zucchini is a vegetable. A really cool one and it gives me glowing skin too! You got to try it yourself!
Many times I use to watch cooking shows on television and really like the expert chefs who slice and chops the vegetables so professionally. From there, I was convinced that cooking is not for me as I cannot slice the vegetables so cleanly and fine. But good news is that there are many best spiral vegetable slicers in the market that can turn the person like me from a know-no recipe person to a master chef. Well, food is all about presentation and I can now cook recipes which you might think was made by some experts. This item has three interchangeable blades. The spiral blades will help you make your own version of noodles made from vegetables such as zucchini. This gadget, allow me call it that because I find it really cute, makes cooking very easy and your finished products will look like it was cooked by a pro!. You may also use mandoline slicer for home use.
Functions of Spiral Vegetable Slicer
The slicer has three basic blades: the plain slicer, the chipper blade and a shredder blade. The last is my favourite since I use it to make noodles. Preparing vegetables used to be very demanding and dangerous. You really have to slice at your own risk. You have to be extra careful or else you will end up with a missing finger. You can use the chipper blades to prepare your potatoes for curly fries and of course the shredder blade is for the noodles- my favourite.